Pint Shop

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• 

  Larry Haywood

  5.0★

  10 months ago

  Make booking is always a good idea. We did but walk ins are seen regularly. Arrived early for a beer 😁 It isn’t called the Pint shop for nothing. And there is a great choice a huge choice of beer. Went through to the restaurant area and it was very quiet. But it got a lot busier as time passed. Great friendly young lady served us 😁 Ordered scotch egg to start which was great. Mains were the schnitzel which was huge and very well cooked and I had ham egg and chips which was also very good. Bottle of wine which was not too expensive 😁 Huge place over three floors. Great bar area. Toilets clean 😁 Outside area too 😁 Highly recommended 😁🏴󠁧󠁢󠁥󠁮󠁧󠁿

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• 

  Janet Chuen

  4.0★

  1 year ago

  The Sunday Roast I had was smaller than expected. It was a bit on the salty side, and I didn’t particularly enjoy the sauce. Others at the table had the halloumi fries and said they tasted quite good. Our waiter was very friendly, but we had to wait quite a while for our food, especially the desserts, which we ordered after the mains. The toilet is located on the top floor, which could be an accessibility issue for some visitors.

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• 

  Pamela Sigcha

  1.0★

  1 year ago

  Worst Sunday Roast Ever!!!!! Worst Sunday roast I've ever had. I don't normally put reviews, but honesty, this place doesn't deserve one start. My boyfriend and I ordered the Sunday roast (pork belly and beef). Both our plates were drowned in a greasy, overly salted gravy. Burnt potatoes and overcooked pork belly. The service was not better than the food. Having the waitress leaving the card reader machine to insert our cards on the table and telling us to do it ourselves. I have never seen this before!! I'm not sure whether we look to touristy for the place or if the service is always like this. I have ended up with food poison in the station on our way back to London. I'm glad there were open public toilets opened Make yourself a favour and avoid this place.

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• 

  X

  4.0★

  1 year ago

  Decent scotch egg. Sunday roast’s meat is alright but everything else on the plate is nice. The famous scotch egg did not disappoint— one of the best I’ve had. Mixed to a more chewy texture but not tough. Prominent sage and other herbs’ flavor. Slightly fatty so half per person is perfect :3 The sweet-tart apple sauce is very refreshing and delightful, though I sometimes forgot to dip in it because of the nicely seasoned egg itself. Roast beef seems overcooked. Only a hint of pinkness. Slightly tough but still tolerable. The beef flavor is good. Yorkshire pudding is fluffy and not greasy at all, though I hope it can be a little more eggy. Veggies are nice— especially the parsnip is cooked to perfect. The gravy is subtle and not overpowering. Fried calamari and prawn is not too heavy and the chili mayo is also lovely even fr a non-mayo person. I don’t drink but really appreciate the beer board with all the information :> The staff is friendly and the place is more spacious than I imagined. I really appreciate the young lady for adjusting our bill to the Sunday 2-course.

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• 

  pui ting Leung

  3.0★

  1 year ago

  Modern Pub Working hard to write reviews for the Cambridge pubs therefore entered this restaurant. The restaurant is much bigger than I expected. The modern style attracts a lot of young customers. The portion sizes are quite small in terms of the prices. It's not the cheapest pub in the town centre. The food had slightly higher quality than Bath House, Eagle and Baron of Beef. But more expensive than them. But it looks very modern and clean, with big toilets. The service was good. As a reminder, this pub didn't provide chicken Sunday Roast on the day I visited. I suggest you check the menu in case you really want to have chicken Sunday Roast.

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