BAR - Big in Japan
Montreal, Canada
4175 Boul. Saint-Laurent, Montréal, QC H2W 1Y7, Canada
Open now
About this pub
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On tap & beers
This venue hasn’t added its beer list yet.
Reviews
Reviews from Google
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Navjot Kaur Bhamrah
4.0★
7 months ago
Fleur de Sureau is drink I ordered here the waiter suggested it, and since it was my first time, I really appreciated the recommendation. The place has such great vibes and is clearly more of a drinks-focused spot rather than a food destination. We didn’t order any food and only got some chips to snack on with our drinks. This is definitely a place to come for the atmosphere and the drinks. I’d love to come back again and try more drinks next time.
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Gela
5.0★
8 months ago
This speakeasy has some great selection of cocktails. The staff is helpful if you are not sure on what to get, they will offer recommendation to help you find the cocktail you’ll enjoy! The ambience of the place was definitely a vibe and the most interesting part is that they have bottles hanging from the ceiling! you need to visit the place to find out what they’re doing with it :)
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J
4.0★
9 months ago
Big in Japan has been around for ages but it was our first time visiting on a Friday evening. No wait at 7:30pm, small lineup when we left two hours later. The atmosphere is dark, moody, not too loud, but very warm inside. Cocktails are $12.00 to $20.00. - Saké sour ($16.00) - best of our three drinks - Tokyo mule ($12.00) - El jimador ($18.00)
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Tristian Lee
4.0★
10 months ago
Cool spot! It is HOT in there. If you are someone that overheats easily, best to avoid. The drinks are good with a balanced flavour and feel. The decor is interesting and subtle. The napkins don’t seem to match the register of the rest of the space.
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Cindy W
5.0★
1 year ago
Hands down, one of the most refined speakeasies in Montreal. This beautiful modern bar with a unique layout that could possibly sit up to 50 people is tucked behind a long hallway. Our server Sophie was very friendly and when I couldn’t figure out what type of drink I should get, she made it her mission to brainstorm with the bartender to curate the perfect drink for me.
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